Caleta 111 Cevicheria Menu (2025 Update)
Caleta 111 Cevicheria is a Latin American-Peruvian seafood restaurant located on Jamaica Ave in Richmond Hill, NY. Known for its authentic dishes and cozy atmosphere, this hidden gem has received rave reviews from customers. The menu offers a variety of ceviches, including Ceviche de Corvina and Ceviche de Camaron, each bursting with fresh flavors. The Leche de Tigre and Causa de Pulpo al Olivo are also highly recommended for a unique culinary experience. Customers have praised the restaurant for its friendly staff, unique decor, and overall dining experience. Caleta 111 Cevicheria's dedication to using fresh ingredients and providing exceptional service has made it a favorite among Peruvian food enthusiasts in the area. If you're looking for a taste of authentic Peruvian cuisine in a relaxed setting, Caleta 111 Cevicheria is a must-visit.
Leche de Tigre
Leche de Tigre
Made with: Chopped corvina fish, mussels, calamari, scallops, octopus, shrimp, onion, cilantro, ginger, garlic, lime juice, leche de tigre and hot chili.
Causa de Pulpo al Olivo
Octopus, avocado, yellow pepper, cilantro, mayonnaise, lime juice, scallions and mashed potatoes.
Ceviche de Corvina
Corvina fish, red onion, habanero pepper, cilantro, lime juice, leche de tigre, sweet potato, lettuce, Peruvian corn and plantain strips.
Ceviche de Camaron
Shrimp, red onion, habanero pepper, cilantro, lime juice, leche de tigre, sweet potato, lettuce, Peruvian corn and plantain strips.
Cerviche de Mariscos
Shrimp, calamari, octopus, mussels, red onion, habanero pepper, cilantro, lime juice, leche de tigre, sweet potato, lettuce, Peruvian corn and plantain strips.
Ceviche Mixto
Corvina fish, shrimp, calamari, octopus, mussels, red onion, habanero pepper, cilantro, lime juice, leche de tigre, sweet potato, lettuce, Peruvian corn and plantain strips.
Custom Ceviche Personalizado
You choose the ingredients to your liking and we will prepare your custom ceviche.
Ceviches
Causas
Causa Acevichada
Corvina fish, avocado, yellow pepper, cilantro, mayonnaise, lime juice, scallions and mashed potatoes.
Aguadito de Mariscos
Shrimp, calamari, mussels, cilantro, garlic, onion, yellow peppers, corn, ginger, carrots, green beans and rice.
Sudado de Pescado
King fish marinated with garlic, ginger, panca pepper, yellow pepper, boiled tomato, cilantro and lemon juice cooked with rice.
Soups
Beverages
Chicha Morada
Chicha morada, a refreshing sweet-tart Peruvian drink, gets its gorgeous hue from dried purple corn.
Soda
Passion fruit
White Rice
Arroz blanco.
Plantain Strips
Cancha
Andean toasted chulpe corn.
Sides
Rice
Arroz con Mariscos
Rice, panca peppers, yellow pepper, onion, garlic, mussels, octopus, shrimp, and a touch of Peruvian beer to blend everything together.
Chaufa de Mariscos
Jasmine rice, scallops, octopus, shrimp, calamari, mussels,omelette, soy sauce, scallions and sesame oil.
Tamal de Cerdo
Pork tamal. Garlic, ground mote, mirasol pepper olives, Criollo and peanuts.
Tamal de Pollo
Chicken tamal. Garlic, ground mote, mirasol pepper olives, Criollo and peanuts.
Lomo saltado
Hangar steak,soy sauce,red onion,cherry tomato,scallions,fine herbs.
Jalea personal
Corvina fish,scallops,octopus, shrimp,calamari,mussels,crab,yucca